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APPETIZERS

Cajun Quesadilla  -$6.99

Grilled Tortilla Stuffed with choice of Chicken, Andouille Sausage or Mushrooms & Onions

with Jack & Cheddar Cheeses & Fresh Cilantro Salsa

Hot Wings - $6.99

Local Fresh Jumbo Chicken Wings; Hot, Medium, or Mild with Celery & Blue Cheese

Dipping Sauce          

Southwestern Spring Roll   -$7.49

Crispy Fried Tortilla Rolls filled with Smoked Chicken,Corn & Black Bean  with

Sweet Pepper Chili Sauce             

Zesty Crab Dip   -$7.99

Blue Crab Cream Cheese Dip & Crispy Tortilla Chips   

Fried Mushrooms - $8.49

Hand-Battered Crimini Mushrooms served with Horseradish Cream Sauce            

Finger Basket  - $8.99

Served with French Fries, Fried Okra and Choice of Mississippi Catfish, Breaded

Crawfish, or Chicken Fingers 

Fried Green Tomatoes-$5.99

Green Tomatoes Rolled in Cornmeal and Fried, Served with Sundried Tomato Aioli

Chips and Salsa   -$3.99

Sweet Corn Tortilla Chips with Fresh Cilantro Salsa 

Add Queso Blanca - $1.99

Potato Skins   -$5.99

Jack and Cheddar Cheese Covered Crispy Skins topped with Bacon & Chopped Green

Onions  

Crab Cake Minis - $9.49                               

Pan-Seared Blue Crab Cakes served with Whole Grain Mustard and a la Creole Sauces

HOUSE SALADS

(Add Chicken or Chicken Salad) $2.99

(Blackened Shrimp or Salmon) $3.99    

Wraps come with choice of side

House Salad  - Half $2.99  / Full $5.49 / Wrap $4.99

Mixed Lettuces tossed with Ranch, Croutons, Cheddar & Jack Cheeses, and Diced

Tomatoes

Classic Caesar Salad   - Half $2.99  /  Full $5.49 / Wrap $4.99

Crisp Romaine Lettuce with Parmesan Cheese, Garlic Croutons & Zesty Caesar

Dressing                  

Southwest  Salad  - Half $3.24 / Full $5.99 / Wrap $5.24

Mixed  Lettuces tossed with Spicy Pecans, Tortilla Crisps with Southwestern Ranch

Dressing       

Bleu Cheese Salad  - Half $3.99  / Whole $6.49 / Wrap $5.49

Crispy Iceberg Lettuce, Apple Smoked Bacon, Tomato & Red Onion with Blue

Cheese Dressing    

Goat Cheese  - Half $4.24 / Full $6.99 / Wrap $6.24 

Baby Spinach, Fresh Goat Cheese, Toasted Pine Nuts & Dried Cranberries with

Crawfish Poboy  -$6.99   

Cajun Fried Crawfish on a Grilled Hoagie Roll with Lettuce, Tomatoes, and

Remoulade 

Nueskes® Full House Sandwich - $5.99      

Grilled Cheese on Texas Toast with Apple Smoked Bacon & Vine Ripe Tomatoes   

BBQ Chicken Sandwich  - $7.99

Cattleman's Smoky BBQ Basted Grilled Chicken with Lettuce & Tomato 

Muffaletta - Quarter $7.49   Half $13.49

Classic Central Grocery New Orleans Sandwich served with Capicola Ham,

Mortadella, Salami, Provolone, Mozzarella and Olive Salad 

Southwestern Chicken Hoagie - $7.99

Seasoned Chicken and Roasted Red Peppers topped with Melted Colby & Jack

Cheeses on a French Hoagie Roll 

Classic Roast Beef Humphrey’s Dip - $7.99

Thin-Sliced Slow Roasted Beef & Melted Provolone Cheese on a French

Hoagie Roll with Au Jus

Nueske's Turkey Club - $9.99 

Applewood Smoked Bacon, Romaine Hearts & Vine Ripe Tomoatoes on

Wheat Berry Bread, with Grilled Smoked Turkey, Pepper Jack Cheese, and a

Rasberry Chipotle Sauce   

Single Certified Angus Beef® Hot Dawg -$4.99

Twin Certified Angus Beef® Hot Dawgs -$7.99

Served with Chow-Chow, Ball Park Mustard & Pickle    

Baja Soft Tacos -$6.99

Grilled Beef, Chicken or Fish of the Day, with Spicy Molė Sauce, Shredded Lettuce,

Chopped Tomato & Lime Cream                         

Build Your Own Half Pound Burger -$7.99

Certified Angus Beef® Ground Chuck or a Vegetarian Patty Served with Lettuce &

Tomatoes      

Swiss  - .79    American  -.49    Nueske Bacon  -1.49    Monterey Jack -.49    Provolone - .49 

Mushrooms & Onions  -.99    Cheddar -.49     Blue Cheese -.49             

 All Sandwiches served with choice of side, ask your Server for details 

 a la carte sides $2.49

Black-eyed Peas    French Fries     Cole Slaw     Onion Rings    Potato Chips    

 Banana Pudding     Fried Green Tomoatoes      Mashed Potatoes   

Stone Ground Grits    Fried Okra    Broccoli     Green Beans   

                              Jambalaya       Red Beans & Rice    Collard Greens    

ENTRÉE SPECIALTIES 

Blackened Snapper -$19.99

Pan seared Snapper fillet served with Wild Rice, Broccoli & Creole Mustard Sauce

 

 

Shrimp and Andouille a la Creole  -$16.99

Gulf Shrimp sautéed with Garlic, Butter, Nodine's Andouille and finished with

Tomato based, a la Creole Sauce, served over White Rice

 

Fish & Chips -$13.99

Crispy Fried Boston Blue Cod served with  Cajun Remoulade Sauce, Cole Slaw &

French Fries 

 

 

Tilapia with Crab Stuffing  -$14.99

Served with Lobster Cream Sauce, Green Beans & Mashed Potatoes 

              

Shrimp & Grits -$15.99

Stone Ground Cheese Grits topped with Sautéed Gulf Shrimp in Cream

Sauce with Broccoli Flourettes  

 

Certified Angus Beef® Butcher’s Tender -$16.99

Grilled 8oz. Sirloin with Mashed Potatoes, Green Beans & Mushroom Gravy  

Certified Angus Beef® Meatloaf  -$12.99

Served with Mashed Potatoes, Green Beans & Mushroom Gravy  

Buttermilk-Battered Chicken Breast, served over Mashed Potatoes with Collard Greens, Cornbread and White Onion Gravy  

Chicken Breast Tenderloin Served with Honey-Mustard Sauce, French Fries & Cole Slaw 

Blackened Chicken Breast with Roasted Red Peppers, Broccoli, Penne Pasta & Parmesan Cream Sauce 

Served Medium, sliced into Medallions over Andouille Jambalaya, with Broccoli and Orange Burre Blanc